Banana Bakery Emulsion – 4 oz.

LorAnn’s Banana Emulsion will impart the luscious flavor of perfectly ripened bananas to all your baked goods and frostings. Use it just like you would a banana baking extract – with better results!

Add to your banana bread and muffin recipes for a boost of flavor! The robust flavor won’t bake-out when exposed to heat.

• 1 teaspoon baking extract = 1 teaspoon emulsion
• Allergen information: Gluten-free. Made in a facility that also processes peanuts.
• Vegan
• Kosher (Star K)
• Water-based;soluble in water
• Ingredients: Water, propylene glycol, natural and artificial flavors, gum acacia, xanthan gum
• This item cannot be shipped outside the US.