Wusthof Classic Ikon Hollow Ground Santoku Knife

The Wusthof Classic Ikon Hollow Ground Santoku makes a fantastic primary knife for effortlessly fast and precise chopping and slicing. Wusthof’s innovative ergonomic handle and dual-bolster design add comfortable weight to the otherwise light-feeling design. Wusthof’s Japanese-style Santoku knives are ground extra thin and honed with a very slight 10 bevel to make an extremely sharp edge.

The popular “hollow-ground” feature creates air pockets between the blade and foods that reduce drag while slicing and reduces foods ability to stick to the blade while chopping. The Wusthof Classic Ikon Hollow Ground Santoku is a preferred blade for precise vegetable and fruit prep, and it also excels at slicing and portioning boneless proteins.

This model features the updated Trident Logo etching on blades. NSF certified and backed by a manufacturer’s lifetime limited warranty.

Features of the Wusthof Classic Ikon Hollow Ground Santoku include:

• Precision forged knife with superior ergonomic handle design
• Newly updated Classic IKON line features new Trident Logo etching on blades
• Japanese style blade is versatile and ideal for precision chopping and slicing
• Hollow Ground blade enhances performance and helps keep food from sticking to the blade
• Forged from a single piece of Wusthof’s legendary X50CrMoV15 No-stain, High Carbon Alloy Steel
• Dual bolster design provides heft, exceptional strength, and perfect balance
• Front bolster adds strength with flexibility to the blade, without interrupting the heel
• Seamless and hygienic handle is permanently bonded with three rivets
• PEtec edges for better cutting performance and very long edge retention
• Extremely sharp, 10 bevel per side cutting edge
• Optimum cutting edge extends along the entire length of the blade
• Spine, bevels, and tang are ground and polished for comfort
• Hand-honed and finished by skilled craftsmen
• NSF Certified hygienic
• Manufacturer’s lifetime limited warranty